innovative recipes for the home baker
This cake absolutely explodes with orange flavor. There’s zest and fresh juice in the cake and the buttercream and a layer of white chocolate orange ganache is set in the center. All together this cake is reminiscent of an orange creamsicle.
An ice cream cake made of cookie dough dreams: two layers of edible chocolate chip cookie dough and in between vanilla ice cream. The inspiration behind this beautiful beast of a cake comes from a local bakery in Richmond, VA. They sell a whole …
This is one very special cake: it looks like the richest cake but it’s not overly sweet. Black cocoa adds smoky, earthy notes, and full fat kefir makes the cake incredibly tender and balanced. It’s dramatic to look at and delightful to eat.
Fresh and freeze dried berries turn this cake into a blueberry wonder. It’s a soft tender cake that tastes of wild blueberries, filled with a blueberry compote and wrapped in a sweet, blueberry buttercream.
Basic yellow cake is traded for a vanilla brown butter cake made incredibly fluffy with buttermilk. The cake is wrapped with a caramel chocolate whipped to produce the smoothest ganache.
A tiny fluffy white birthday cake made with sprinkles and chocolate chips, much easier than your typical layer cakes and very fitting for small but special celebrations!
This exquisite birthday vanilla flavored cake is made in the tradition of the Malaysian Sarawak Layer Cake (Kek Lapis Sarawak): one sheet cake is baked in 3-5 minute increments, in separate layers to create a large layered cake.
A donut lover’s cake: made with sour cream and nutmeg for an old-fashioned donut taste, wrapped in a divine vanilla buttercream and piled high with donuts!
A wonderfully tender white cake flavored with sakura extract. This cake is incredibly special due to it’s inside which is designed to emulate Japanese cherry blossom tree branches swaying and full of pretty pink blossoms.
Melting ice cream cakes are ubiquitous on the internet and instagram and for good reason, who doesn’t want that giant feast of indulgence on their dinner table? I knew months and months before the date that for my sprinkle-and-ice cream-loving-girl, this was the …