Robin’s Egg Chocolate Cut-Out Cookies
Melt in your mouth cut-out cookies that hold shape even after baked.
innovative recipes for the home baker
Melt in your mouth cut-out cookies that hold shape even after baked.
A cookie box for your best girlfriends filled with all the things you’d serve them if they could come over for brunch: scones, waffles, cupcakes, cookies, cookies, marshmallows too!
Sugar cookies that are softly sweet but not overly so, made from an easy-to-work-with dough that holds shape once baked. Dipped in melted swirled chocolates to produce a beautiful marble effect. If you are like me and royal icing and piping tips are not your thing, but snappy delicious chocolate is, these are a holiday must-bake.
Three layers of utter deliciousness with a delightful presentation: Salted chocolate chunk shortbread, salted caramel and sparkly multi-colored dark chocolate make for the tastiest millionaire bars ever!
Chewy, chocolatey and perfect for the holidays. These cookies are sweetened with brown sugar and molasses; they have bittersweet notes of dutch cocoa and the signature smokiness taste from the molasses.
One bowl, small batch white chocolate birthday cookies. Reminiscent of boxed birthday cakes but in chewy cookie form. No mixer necessary and ready in 20!
adorable tiny heart cookies go perfectly with any ‘granola’ type combination of cereal. These can be made two ways: a classy, chocolate version and a more kid-at-heart cutesy multi-colored vanilla cookie. Perfect to give as gifts to friends, family or store in the pantry for a special treat for yourself.