Buttercreams

Brown Butter Chocolate Buttercream

Brown Butter Chocolate Buttercream

A smooth buttercream made with browned butter and melted milk chocolate. The two flavors together produce a terrifically tasty and nuanced flavor. This will be one of the few chocolate buttercream recipes with which you can really taste the nuttiness of the brown butter. 

Basic Buttercream

Basic Buttercream

A guide to everything you need to know about making American-style buttercream. What ingredients to use and what to avoid and specific directions to guarantee a creamy texture. Included: a basic recipe along with a list of possible variations so you can make the best buttercream to your taste. 

Ombre Chocolate Buttercream

Ombre Chocolate Buttercream

  Before we get into these pools of yumminess I gotta say, I almost feel like calling these ‘ombre’ does them a disservice. Ombre usually signifies color or shade, and these are SO MUCH more than that. It’s three different chocolates, melted and combined with 

Caramelized White Chocolate Buttercream

Caramelized White Chocolate Buttercream

Basic buttercream made with melted caramelized white chocolate. It’s smooth, nutty and caramel tasting and just delicious.

Chocolate Mascarpone Buttercream

Chocolate Mascarpone Buttercream

Creamy dreamy chocolate buttercream that tastes like soft serve chocolate ice cream thanks to the use of mascarpone cheese.